Local Restaurant & Bar

When Jackson Hole's outdoor adventurers crave the kind of premium protein that perfectly complements their active mountain lifestyle, Local Restaurant & Bar delivers with chef-owners Will Bradof and Jennifer's passionate commitment to reviving the craft of in-house butchery. Located on historic Town Square with prime people-watching views, this modern American steakhouse has become the go-to destination for celebrating successful days exploring Grand Teton National Park or conquering Jackson Hole Mountain Resort's challenging terrain.

The restaurant's dedication to locally-ranched meats and wild game reflects the same authenticity that draws adventurers to this remarkable valley. Watching skilled butchers work their craft through the open kitchen connects diners to the local ranching heritage that defines Wyoming, while dry-aged steaks and house-made sausages provide the high-quality fuel that mountain athletes demand for their next outdoor expedition.

The contemporary western setting, with its casual vibrant bar atmosphere and 12 local beers on tap, creates the perfect environment for sharing adventure stories over exceptional bison burgers or premium steaks. Whether you're refueling after hiking to Hidden Falls in Grand Teton or celebrating a successful powder day at the resort, Local's commitment to quality sourcing and expert preparation ensures that every meal matches the high standards that define Jackson Hole's outdoor culture. The private dining room overlooking the famous antler arches provides an elevated setting for groups celebrating major outdoor achievements or planning ambitious mountain expeditions.